Aigremont is a 100% family-owned company that has specialised in the manufacture of margarine and fats since 1934. Aigremont n.v. offers a wide range of products adapted to each use in the food sector: fats, margarines for bakery and pastry applications, oils and fats resistant to high temperature frying, cooking margarines for the restaurant and catering industry... We have a range of solutions to meet the needs of each customer. In addition, we also offer a range of release agents & specific lubricants for industrial and food applications. If our existing product portfolio is not yet sufficient to meet your requirements and the volume involved allows it, we will develop your customised recipe according to your particular process and use.